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Italian Meatball Soup

Ingredients... 2 medium carrots, peeled 2 stalks celery 1 small onion 1 tablespoon olive oil 2 tablespoons tomato paste 4 garlic cloves, minced 1 tablespoon ...

How long can I store meat?

Butcher quality meat has a shorter shelf life compared with supermarket meat as it doesn't contain any nasties, like preservatives or additives. This is why ...

Q & A with Claringbold's Seafood at Prahran Market

As part of our "Get to Know Your Grocer" series, we had a quick chat to the very busy Peter Megas, owner/director of Claringbold's Seafood at the Prahran Mar...

Q & A with South Melbourne Market Organics

We caught up with the guys from South Melbourne Market Organics and asked them a thing or two about their thriving organics business. If you can't get to the...

Q & A with Maria's Pasta in Carlton North

Pasta doesn't get much fresher than this, unless you make it yourself... and really, who has the time? Maria's Pasta makes fresh pasta daily, and stock othe...

Q & A with Ripe The Organic Grocer

We caught up with the lovely folks from Ripe The Organic Grocer located in the Prahran Market, about business, produce and how they got started. How did you...

Will you help me grow YourGrocer?

Asking for help is always humbling. *Gulp* here goes... I'm wondering if you can help me? 4 years ago, I started this business with some pretty big goals. I ...

Banana Raisin Bread Pudding

Ingredients... Butter 2 large eggs 1 tsp pure vanilla extract ¼ tsp salt ½ cup sugar 1 tbsp sugar 2½ cups whole milk 350 grams bread (bakery bread that's a...

Q & A with Gazza's Gourmet Seafood at QVM

Recently we caught up with Gary from Gazza's Gourmet Seafood, one of our awesome seafood stores who also sells via YourGrocer. They were recently awarded Qu...

Fast Brekky For Busy People

Overnight Oats What you'll need... 60g rolled oats Milk of your choice (cow, almond, soy etc.) Fruit of your choice (you can use frozen if that's easier) Gr...

Beef Osso Buco with Gremolata

If you're into meat, it's hard to resist a rich, flavourful slow-cooked beef dish on a cold winters night. This recipe takes around 30 minutes to prepare, th...

Q & A with The Fresh Pear at Queen Vic Market

We chat to Pat from The Fresh Pear, a fruit and vegetable store at Queen Victoria Market who sell their produce online via YourGrocer. Hint: he doesn't just ...

Pumpkin Gnocchi Anyone Can Make

Ingredients... 1 large potato, baked and cooled (or zapped for 6 - 10 minutes in the microwave until soft) 1 large egg, beaten 1 cup pumpkin puree (you can ...

Q & A with Italian Style Butcher, Meatwell in Brunswick

We caught up with the lovely folks at Meatwell in Brunswick to ask them a think or two about their butcher shop. Remember, if you can't make it down there in...

How to Make Corned Beef Silverside

Ingredients 2kg piece corned beef silverside 2 oranges 2 tablespoons golden syrup 40 whole cloves 2 bay leaves Pepper Method Rinse the meat off in cold wat...

Q & A with Pure Poultry in Brunswick

Recently we caught up with Pure Poultry, one of the many great locally owned and run stores we host on YourGrocer, and asked them a thing or two about their ...
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